MEAT the Man of Your Dreams

Hellooo Followers!

For all of you single ladies with the perfect couples costume don't beg your friends to complete the costume with you. I have provided all of the instructions to cook up the meatiest man out there.

Heres what you'll need

• 1 plastic skill
• 1 package of prosciutto
• 2 skirt steaks
• 1 chicken thigh 
• 1 full rack of ribs 
• 1 package of cocktail weenies 
• 1 red bell pepper 
• 1 bottle of honey
• 1 bottle BBQ sauce

Step One

  

     Baste the chicken, ribs, cocktail weenies, and steaks with BBQ sauce.

Step Two

      Cook the Ribs in a 180 degree oven until the internal temperature is 160 degrees Fahrenheit. 

Note: Check the ribs periodically. Baste with BBQ sauce to taste. When the ribs are finished cut them in half and let them rest in the pan covered with tin foil.

Step Three 

       Cover the plastic skull with honey. Then place the prosciutto over the honey. 

Hint: you want the prosciutto to look like dry decaying skin.

Step Four

         Once the ribs are cooked raise the oven temperature to 350. Place the chicken in the oven to cook until the internal temperature is 165 degrees Fahrenheit.

Step Five

          While the chicken is cooking warm up the cocktail weenies in a pot with bbq sauce. 

Note: After about 10 minutes add the bell pepper and let it cook down and soften.

Step Six

         Use a medium sauce pan to sear the steaks.

Note: cook to desired temperature (rare, med rare, med, or well)

Step Seven

          Once all of the meat has been properly cooked assemble the "man".

• Half way down a cutting board place the red bell pepper, the pepper is the heart
• Place the steaks (lungs) on both left and right sides of the pepper
• The chicken should be located below the pepper, this will be the man's stomach
• Pile the cocktail weenies to look like intestines below the chicken stomach.
• Rest one half of ribs over each side of the mans insides creating a rib cage effect.
• Put the prosciutto skull at the top of the man's body.

Below is a link for proper internal temperature of different kinds of meat:

http://www.flamingroosterbbq.com/index.php/tips-and-tricks/cooking-meat-101

Enjoy watching all of your friends drool over your hot pice of meat this Halloween!

Happy Halloween!!
Andie